The perfect balance of bold black tea and refreshing lemonade. Made with a classic 50/50 blend for a crisp, smooth sip every time.

Espresso sweetened with apple cinnamon syrup, caramel drizzle, topped w/ vanilla cold foam & cinnamon dusting. Served on ice.

Cold brew sweetened with maple syrup and topped with a salted maple cold foam. Served on ice.

Espresso sweetened with pumpkin syrup, topped with cinnamon dusting - served hot or iced.

North Fork Chai concentrate and milk.

Latte with our house made honey syrup.

Latte with our house made lavender syrup.

Tea latte made with Earl Grey tea, steamed milk and our house made vanilla syrup.

Rocky's Matcha Uji Premium Ceremonial blend sweetened with our house made honey syrup and milk.

Espresso sweetened with our house made chocolate syrup.

Espresso sweetened with our house made ube syrup and topped with vanilla cold foam (for the iced option).

Rocky's Matcha Uji Premium Ceremonial blend sweetened with our house made ube syrup and topped with vanilla cold foam (for the iced option).

Latte with our house made vanilla syrup.

Shot of espresso poured with hot or iced filtered water.

Shot of espresso with a small amount of steamed milk.

Rich, full bodied coffee crafted without heat for a smooth iced finish. Top it with a cold foam to elevate your cold brew!

A 1:1 ratio of espresso and warm, steamed milk.

Classic brew made fresh daily.

A shot of our espresso.

Hot-brewed coffee, flash-chilled on ice.

Shot of espresso with milk. Top it with one of our cold foams to elevate your latte!

Espresso with a dollop of frothy milk.

Hot water gently poured over freshly ground coffee.

Traditional, pure tea with a malty mellow sweetness. High caffeine.

Sweet forest berries with tart, refreshing hibiscus. Caffeine free.

Invigorating green tea with lemon & ginger. Low caffeine.

Blend of organic chamomile flowers, organic lemongrass, organic lemon verbana, organic spearmint. Caffeine free.

Blend of organic black tea, essential bergamot oil. Medium caffeine.

Blend of organic black tea. High caffeine.

Blend of organic green tea with jasmine. Medium caffeine.

Whole eggs, potatoes, uncured bacon, monterey jack & cheddar cheese wrapped in a flour tortilla from Clara's Kitchen.

Whole eggs, potatoes, roasted chilies & cheese wrapped in a flour tortilla from Clara's Kitchen.

Chicken sausage, cage free eggs & cheddar cheese on a sourdough english muffin from Clara's Kitchen.

A silky, creamy custard base, baked in an all-butter crust topped with uncured bacon. Featuring seasonal vegetables & cheddar cheese.

Toasted bagel served with a side of cream cheese.
A butter croissant toasted, brushed with vanilla syrup, filled with almond frangipane, topped with more frangipane and sliced almonds, then baked for a second time for a crispy, dense, and delicious almond croissant.

Filled with smoky bacon, caramelized onions, and swiss cheese, this rich, indulgent croissant is crafted with cultured butter, offering a savory alternative to traditional croissants.

Available Monday - Thursday
All butter croissant baked to golden brown perfection.

Filled with wild blueberries, with lemon zest for additional flavor, topped with a light streusel.

Laminated croissant dough rolled and topped with cinnamon and sugar.

A butter croissant, halved, toasted and brushed with vanilla syrup, filled with hazelnut frangipane and bittersweet chocolate chips, topped with hazelnut frangipane, more chocolate chips and re-baked.

Like a croissant, but layered with salted butter and sugar, baked in a butter and sugar-coated pan for a caramelized exterior and soft, buttery interior.

The classic chocolate chip cookie you know and love but with a caramel-y flavor and sea-salted top gives it the right balance of salty and sweet.

A signature cinnamon-sugar cookie with a tender, chewy interior.
A tender, moist crumb infused with rich vanilla bean specks. Topped with organic sugar.
Available only on weekends (Friday - Sunday).